The Hoshizaki IM-45CNS is a self-contained cube ice maker designed with hygiene and performance in mind. Each ice cycle uses fresh water to produce crystal-clear, slow-melting cubes with a precise shape—ideal for premium beverages like cocktails, preserving both flavor and presentation. A reliable choice for bars, cafés, and restaurants that value ice quality.
The Hoshizaki IM-45CNS is a self-contained cube ice maker designed for hygiene, performance, and premium beverage ice quality.
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Compatibility note:
Confirm the exact model and serial number from the equipment data plate before ordering. Brand names are used for identification only.
Specifications
Specifications for Hoshizaki IM-45CNS Cube Ice Machine
The Hoshizaki IM-30CA is a self-contained cube ice maker designed with hygiene and performance in mind. Each cycle uses fresh water to produce up to 30kg of crystal-clear, slow-melting ice daily. Its precisely shaped cubes are ideal for premium beverages like cocktails, helping preserve the drink’s flavor and presentation—perfect for bars, cafés, and restaurants that demand top-quality ice.
The Hoshizaki IM-65A is a self-contained cube ice maker designed with hygiene and performance in mind. Each cycle uses fresh water to produce up to 70kg of crystal-clear, slow-melting ice daily. Its precisely shaped cubes are ideal for premium beverages like cocktails, helping preserve the drink’s flavor and presentation—perfect for bars, cafés, and restaurants that demand top-quality ice.
The Hoshizaki IM-65NS is a self-contained cube ice maker designed with hygiene and performance in mind. Each ice cycle uses fresh water to produce crystal-clear, slow-melting cubes with a precise shape—ideal for premium beverages like cocktails, preserving both flavor and presentation. A reliable choice for bars, cafés, and restaurants that value ice quality.
The Hoshizaki IM-100CNS is a self-contained cube ice maker designed with hygiene and performance in mind. Each ice cycle uses fresh water to produce crystal-clear, slow-melting cubes with a precise shape—ideal for premium beverages like cocktails, preserving both flavor and presentation. A reliable choice for bars, cafés, and restaurants that value ice quality.
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