Electrolux Professional BRDST2MWBU Breading Station
Model
BRDST2MWBU
SKU
BRDST2MWBU (727975)
Category
Gas Range Open Burners
Brand
Electrolux
The Electrolux Professional BRDST2MWBU (727975) is a commercial multifunctional workstation (blender-breader-sifter) with an automatic sifting system. Ideal for restaurants and fried chicken chains, it streamlines hand breading, improves consistency, and reduces labor in high-volume kitchens. Improved taste and consistent food results thanks to integrated automatic processes. Improved productivity and flour quantity saving Consistent food quality Optimized staff workflow Functional use of space Advanced ergonomics Guaranteed safety and hygiene Environment-friendly solution Download the datasheet for more information.
The Electrolux Professional BRDST2MWBU is a commercial multifunctional workstation for blending, breading, and sifting with an automatic sifting system.
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Key features
Integrated automatic processes
Improved productivity and flour quantity saving
Optimized staff workflow
Advanced ergonomics
Compatibility note:
Confirm the exact model and serial number from the equipment data plate before ordering. Brand names are used for identification only.
Specifications
Specifications for Electrolux Professional BRDST2MWBU Breading Station
The Electrolux EM Series ACFG24TW is a 24-inch gas range with four open burners and a static oven. Ideal for restaurants, cafés, and commercial kitchens, it features easy-to-clean parts, a full-width crumb tray, and even heat distribution for consistent results. Four individually controlled high-efficiency 9.5 kW Flower Flame gas burners. The interior is 497 mm w x 680 mm d x 380 mm h. 610 mm static oven 10 kW with a unique baffle above the burner distributes heat to provide even cooking temperatures throughout the cavity. Included Accessories: propane converter kit, pressure regulator, and main shut-off valve. 100% safety pilot. In compliance with ETL Certification (UL & NSF). Download the datasheet for more information.
The Electrolux EM Series ACFG36TW is a 36-inch gas range with four open burners and a static oven. Ideal for restaurants, cafés, and commercial kitchens, it features easy-to-clean parts, a full-width crumb tray, and even heat distribution for consistent results. Six individually controlled high-efficiency 9.5 kW Flower Flame gas burners. The interior is 497 mm w x 680 mm d x 380 mm h. 24″ (610 mm) static oven 34,000 BTU/hr (10 kW) with a unique baffle above the burner distributes heat to provide even cooking temperatures throughout the cavity. Included Accessories: propane converter kit, pressure regulator, and main shut-off valve. Heavy-duty thermostat with a temperature range from 70 °C to 310 °С. No gaskets and removable one-piece venturis and burners for easy cleaning. 100% safety pilot. Download the datasheet for more information.
The Electrolux Professional E0UUBEBOMOA is a 760mm electric salamander grill with front-open design and adjustable grid—perfect for fast grilling, toasting, melting, or finishing dishes. Built for heavy-duty use in restaurants, hotels, and food service kitchens. 2 independent cooking zones managed by 2 knobs. Unit to be heated via Incoloy armoured heating elements. Cooking plate size: 575×400 mm, accepts GN1/1. The height of the grid can be adjusted on 6 different levels through the rack system. Heat control with an energy regulator. Front open, side, and back panels can be removed. Entirely constructed in 430 AISI stainless steel. Removable stainless steel drip tray. Chromium-plated steel grid with a safety stop to avoid accidental falls. The tabletop unit can be wall-mounted with a dedicated optional accessory.
The Electrolux Professional E9BSEHIPF0 is a 100-liter electric cylindrical boiling pan with a pressure switch and indirect heating. It delivers efficient, even heat for boiling, steaming, and simmering large batches, with easy-to-use controls and simple cleaning for busy commercial kitchens. Round kettle is suitable for cooking, sautéing, or poaching all kinds of produce. No overshooting of cooking temperatures, fast reaction. Ergonomic: The depth of the vessel facilitates stirring the food, even the most delicate food. Discharge tube and tap are very easy to clean from the outside. Pressed cooking vessel and double jacket in 316 AISI Stainless steel. Closed heating system – no waste of energy. Pressure switch control monitors energy and water consumption. Download the datasheet for more information.
Heating elements
Control components
Gaskets and seals
Valves and taps
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Gas Range Open Burners
